oil extraction from soybean seed in ethiopia

                                               
                                               
                                               
                                               
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  • What oilseeds are used in Ethiopia?
  • Nine oilseeds namely noug, gomenzer, linseed, soybean, sunflower, castor, sesame, ground nut and cotton are important in Ethiopia for edible oil consumption. During the last 60?years, 156 varieties with their production practices were registered. Sesame contributes significantly to the foreign currency earnings next to coffee.
  • How to extract soybean oil from plant seeds?
  • 4. Isolation and purification of soybean oil bodies Industries extract oil from plant seeds using organic solvents such as hexane and isopropanol for low cost and high production. The principle of this method is to diffuse oil constituents in hexane by vigorous and successive washing.
  • Can Ethiopia achieve self-sufficiency in edible oil by 2015?
  • The Ethiopian government is aiming to achieve self-sufficiency in edible oil by 2015. The aim of this research was to develop sustainable business models for millers, increase their competitiveness, and enhance food safety and security in Ethiopia within the changing policy context.
  • What is soybean used for in Ethiopia?
  • Although soybean is considered as an oilseed in the developed world, in Ethiopia it is mostly used as a baby food and protein supplement for milking mothers (Fraanje & Garnett, 2020 ). There are a total of 35 released soybean varieties equally divided in early, medium and late maturity groups.